If there is one thing that we Indians love to take pride in – it is our street-food. Every nook and cranny of our neighbourhood has something unique and flavourful to offer. From aloo tikki, golgappas, pakoras to vada pav, kachori, samosa and more – we simply cannot get enough of these mouth-watering delicacies! And one such loved street-food item is a classic roll or popularly known as kathi roll. Flavourful veggies, meat or paneer wrapped in a paratha or roti topped with onions and chutney – it is a go-to snack for many. So, if you’re craving a roll, fret not, here we bring you a street-style paneer roll recipe that can be prepared in just 30 minutes right in the comfort of your kitchen. It is not only delicious but extremely wholesome too.  

Also read: Paneer Roll Gravy Recipe: Give A Lip-Smacking Twist To Paneer Rolls With This Yummy Recipe

Paneer cubes marinated and cooked in a mix of flavourful masalas, stuffed in freshly made parathas and topped with pudina chutney and pickled onions – this street-style paneer roll spells indulgence in every bite. Sprinkle some chaat masala to add that extra layer of flavour to it. You can serve it as a snack or even have it for dinner. So, without much ado, let’s take a look at the recipe. 

Paneer Roll Recipe: How To Make Street-Style Paneer Roll 

To begin with the recipe, we first need to prepare the marinade. In a bowl, combine dahi, ginger, garlic, turmeric, red chilli powder, garam masala, kasoori methi, lemon juice and salt. Add the paneer cubes and give it a nice mix. Refrigerate this mixture for around 8-10 minutes.  

For the filling, heat oil in a pan on medium heat. Add onions and peppers. Saute well. Add the marinated paneer mixture and mix well. Let it cook until the paneer becomes golden brown. Next, in a separate pan, heat a paratha with a few drops of oil. For the complete recipe of street-style paneer roll, click here.  

For more roll recipes, click here.  

This street-style paneer roll is sure to leave you drooling! Try it out and let us know how you liked it in the comments section below.