Buttermilk is a vital a part of the weight loss program of many individuals in India, and each family has one mounted buttermilk recipe that’s foolproof. Be it within the type of lassi or chaas, the love for buttermilk stays the identical. This conventional Indian drink is made with yogurt, spices and herbs. It is hydrating, gentle on the abdomen and very helpful for the digestive course of. Since yogurt helps quiet down the physique’s temperature, it makes for a great drink to sip on through the summer time season. As summer time is right here, now we have all of the extra purpose to whip up some scrumptious buttermilk at dwelling. Here we convey you a scrumptious Kerala-style sambaram recipe that’ll enable you keep cool this summer time. 

Also learn: 10 Best Buttermilk Recipes | Easy Chaach Recipes

Sambaram is a well-liked Kerala-style spiced buttermilk made with yogurt, curry leaves, ginger, and inexperienced chillies. You can relish it as is and even pair it together with your on a regular basis summer time meals to beat the scorching warmth. It is tremendous refreshing and in addition helps in digestion after an indulgent meal. The better part is that you simply solely want 5 minutes to arrange this drink. Make this Kerala-style buttermilk immediately and impress your loved ones and buddies. Without additional ado, let’s learn to make it.  

Kerala-Style Sambaram Recipe: How To Make Kerala-Style Sambaram 

First, whisk yogurt in a big bowl utilizing a blender till it’s clean and creamy. Add water, curry leaves, chopped ginger, salt and inexperienced chilli to the yogurt combination. Blend nicely. (You can add extra water till you attain the specified consistency). 

Once accomplished, switch to a glass and refrigerate for at the very least an hour earlier than serving. (This helps in infusing the flavours). After an hour, serve chilled!  

Also learn: Summer-Special Doogh Recipe: Have Your Tried This Afghani Buttermilk (Chaas) Yet

Tip: You can even pressure the sambaram if you don’t like curry leaves and ginger coming into your mouth whereas sipping it. 

For the whole recipe of Kerala-style sambaram, click on here. 

Prepare this Kerala-style buttermilk immediately and tell us the way you preferred its style within the feedback part beneath. If you are in search of extra buttermilk recipes, click on right here.  

About Vaishali KapilaVaishali finds consolation in consuming parathas and rajma chawal however is equally obsessed with exploring completely different cuisines. When she’s not consuming or baking, you possibly can usually discover her curled up on the sofa watching her favorite TV present – FRIENDS.