Ask any cheese lover, a cheese-burst pizza or creamy pasta is the ultimate definition of indulgence for them. In fact, add some cheese to anything and (almost) everything, the dish will instantly elevate your meal experience. And if you are like us, then you too are in continuous search for recipes that are loaded with cheese. We recently came across one such recipe that will make the perfect dish for every cheese lover out there. It’s called cheese chips – and trust me, the recipe has nothing but cheese (like literally!). Sounds just so perfect, right? And the best part is, cheese chips can be a perfect dish for people on ketogenic diet – the dish is high on fat and has low carb content. So, what are you waiting for? Put on your chef’s hat and get through the recipe.

Also Read: Bored of Potato Chips? 5 Unique And Delicious Chips Recipes You Should Try At Home

Weekend Special Recipe: How To Make Cheese Chips At Home:

There are more than one way of making this super easy cheese chips. First, you can shred cheddar and parmesan cheese, set them on baking tray and bake. Second, you can simply take a slice of cheese (available in the market), cut them into bite-sized pieces and bake.

Here we made it the easier way – take a slice of cheese, cut into four squares, sprinkle some Italian seasoning, garlic powder and chilli flakes and bake. You can also sprinkle some shredded parmesan cheese on the top for that extra flavour and texture.

Click here for the full recipe for cheese chips.

How To Eat Cheese Chips:

• You can eat it as is with coffee or chai.
• Have it with ketchup or green chutney.
• Pair it with some dip of your choice and indulge. Click here for some of our favourite dip recipes.
• Prepare a Mexican salsa, arrange on the chips and take a bite. Click here for the salsa recipe.
• You can also pair cheese chips with your favourite sandwich or burger.

Now that you have the cheese chips recipe and five ways of eating it, we suggest, make some for yourself this weekend and indulge.

Have a cheesy and indulgent weekend, everyone!

About Somdatta SahaExplorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day.