The wrestle and ache to think about new and revolutionary breakfast recipes each day is kind of actual. Every day, we get up eager about what we are able to cook dinner that won’t simply replenish our tummies but in addition satiate our tastebuds. Enter – the standard Indian cheela. Cheela is not only a satisfying recipe that can brighten up your mornings however can also be extremely nutritious. The better part is that cheela comes collectively in a matter of jiffy and yields scrumptious outcomes, each single time. If you might be bored of the same old besan or atta cheelas, we now have a brand new and revolutionary recipe for you. This scrumptious sooji cheela is an immediate breakfast recipe that’s positive to thrill your loved ones and impress them together with your cooking expertise!

Sooji cheela, often known as semolina cheela or rava cheela, is a breakfast recipe that may be ready immediately with out a lot problem. It doesn’t require an excessive amount of preparation and even the elements are available at dwelling. Further, the cheela is kind of wholesome and doesn’t require a lot oil in its cooking both. This recipe is kind of easy to make, so even newbie cooks can ace it. Pair it together with your chutney of alternative and you’ve got a winner!

Tips To Make Perfect Sooji Ka Cheela At Home:

The very first thing to remember is that the batter should be thick. A runny batter will end in breakage and spillage, and the cheela will turn into damaged or scrambled.

Make positive to let the batter relaxation for a while, in order that the sooji marinates correctly and provides scrumptious outcomes after being cooked on the tawa.

Avoid overloading the cheela with veggies. The greens you add to the cheela batter should be finely chopped and never too heavy both. This is in order that the cheela can simply be flipped and cooked on each side with out having to fret about breakage.

Make positive to press the cheela correctly in order that it’s cooked on each side. You may cowl it with a lid to entice the steam inside and make it much more scrumptious!

Also Read: Chinese Cheela: A Quick And Tasty Breakfast Ready In Just 10 Minutes

How To Make Sooji Cheela | Instant Breakfast Recipe:

First, put together the batter of the cheela by mixing sooji with curd. Add chopped greens and blend them effectively. Adjust with water if required, however ensure that the consistency is barely thick.

Mix within the spices, inexperienced chillies, ginger-garlic paste and coriander leaves. Let the batter relaxation and preserve it apart. Next, warmth a tawa with a bit of little bit of oil. Spread the batter on the tawa in a round movement.

Allow the cheela to cook dinner after which flip it over. Press it effectively and let it flip golden brown on each side. Serve with chutney of alternative!

For the whole recipe for sooji cheela, click here.

So, what are you ready for? Try this wonderful immediate breakfast recipe and inform us the way you appreciated it.