No matter the place you’re from in India, there are shared experiences that join us all. Athiya Shetty, daughter of Bollywood star Suniel Shetty, reveals that even in her glamorous life, she values acquainted flavours that hyperlink her to the essence of India. Recently, she visited her paternal hometown of Mulky in Mangalore, sharing the wonder and various culinary delights on Instagram. Athiya’s journey again house is a reminder that staying linked to at least one’s heritage stays vital. In her collection of images, she shared scenes from her hometown, with a caption that learn, “Never forget your roots, and you’ll never forget where you’re going.”

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However, what really captured our consideration was the genuine Mangalore thali she relished. The thali featured a various array of meals objects, together with rice, roti, pickles, onions, papad, a inexperienced chutney, a medley of combined vegetable sabzi, lentil (daal), a curry dish, and what gave the impression to be a bowl of pink raita. On the non-vegetarian entrance, there was a serving of fried pamphlet fish, accompanied by what gave the impression to be a bowl of some form of chicken dish. 

In one other picture, the actress was seen inside a automotive, sharing a selfie whereas sipping what gave the impression to be milk tea. She additionally shared footage of two baskets full of coconuts minimize in half, exhibiting the abundance of those tropical fruits in Mangalore.

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Athiya Shetty’s husband, cricketer KL Rahul, commented on her put up with two crimson coronary heart emojis. Fans too could not assist however specific their admiration for the delectable thali. One consumer stated, “That thali” together with starry-eyed emoji. 

Another wrote, “Absolutely (fire)” and advised her “to try the ice cream.”

Also Read: Chicken Ghee Roast: Mangalore’s Pride and Joy

Craving a South Indian thali? Check out our recipe here.