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Badshah Sago Spice Symphony Seville Sidera Babita Puri Gupta

While the illustrious rapper and hip-hop mogul Badshah is thought world over for his anthemic data and elite collaborations, his internal circle additionally is aware of him for being an impeccable host and entertainer in his private time, which has now translated via a first-of-its-kind world-class multi-brand meals and beverage enterprise. Badshah is gearing as much as mark his maiden innings within the hospitality business with the launch of three brands- Sago Spice Symphony, Seville & Sidera in partnership with Babita Puri Gupta & Udayveer Gupta.

Located within the coronary heart of Chandigarh; the upscale neighborhood of Sector-26, the aesthetically constructed spanking new enterprise is impressed by the rules of neighborhood, pluralism and id and aspires to function a luxurious indulgence for town’s epicureans.

A 9,000 sq. ft. expanse is sculpted into three culinary masterpieces- an invitingly earthy indoor eating area offered within the type of an Indian positive eating restaurant ‘Sago Spice Symphony’, a basement Pan-Asian cocktail bar ‘Sidera’ and an atmospheric Continental Lebanese restaurant and lounge ‘Seville’.  

Sago implying tapioca pearls, pays a chic poetic ode to genuine Indian meals from completely different corners of the nation and reveals a congenial vibe that makes it a diner’s delight for your entire household with components of earthy heat palettes, terracotta pottery, cream floral upholstery, glazed tiles, gold and marble accents coupled with pure stonework.

Seville which pulls inspiration from a Spanish metropolis imbibes colonial designs, filled with cultural richness, eclectic luxurious and exuding sophistication. The venue embraces a timeless-yet-chic fashion with an illuminated open-to-sky roof, rustic wood chandeliers dangling from the tall ceiling, mosaic flooring and wood carved wall murals accentuating the impartial coloration palettes. The standout ingredient of the venue is the elongated bar counter manufactured from handcrafted ripple pure stone cladding.

Sidera referencing the constellations and stars in Latin, is spruced up with luxe leather-based furnishing, electrical assertion LED lighting, textured partitions highlighted with fluorescent summary wall accents, dune-shaped arched ceiling with LUMOSX glow at nighttime stars and a backlit marble and onyx bar, to cater to a vigorous and sensorial after-hours expertise for younger audiences.

Promising cooks from varied areas of India have been onboarded to helm the kitchen with an immersive menu that marries modernity with custom and spans throughout Indian, Lebanese, Continental and Pan-Asian fare. The eclectic menu prides itself within the luxurious utilization of do-it-yourself sauces, freshly grounded spices and flavourful condiments. Sago consists of signature dishes akin to ‘Sona Murgh Kebab’, ‘Lagan Ka Murgh’, ‘Sago Dal Makhni, ‘Chupa Rustam Beetroot Kebab’ whereas chef suggestions at Sidera embrace ‘Asparagus Philadelphia Roll’, ‘Stuffed Lotus Stem Fritters’ and Seville includes distinctive specialities like ‘Chicken Krapow Bowl’, ‘Edamame Truffle Rice & Burnt Garlic Sauce’ and ‘Wild Mushroom With Cream Cheese Dimsum’.

Badshah states, “My love for gastronomy has been a long standing one and one of my biggest passions after music is food. I’m extremely excited to embark on this brand-new journey and spearhead it from a city that has given me so much and made me who I am today. The brand’s vision is to indulge culinary aficionados seeking an out-of-the-ordinary gastronomical experience. Traditionally homegrown at its core, but globally experimentative in spirit, the offering is poised to be rich, deep and varied as we aim to blend tradition with modernity.”

Badshah is gearing as much as mark his maiden innings within the hospitality business with the launch of three brands- Sago Spice Symphony, Seville & Sidera in partnership with Babita Puri Gupta & Udayveer Gupta.