Indian delicacies has earned international popularity of its irresistible flavours. Within the center of each Indian kitchen lies an array of spices, each powdered and complete, that give a particular appeal to each dish. Among these, ‘Kitchen King Masala’ stands tall. Recently, we stumbled upon a video revealing the method behind the creation of this masala powder. Captured and shared by blogger, Amar Sirohi, fondly referred to as ‘foodie_incarnate,’ the video takes us on a journey to the colourful metropolis of Amritsar, Punjab. The video, which garnered 67k views, encapsulates the essence of the spice-making custom.

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Watch the complete video right here:

Starting with 25 totally different spices, this flavorful mix comes collectively. Cumin, peepli, mace, star anise, clove, cinnamon, and shahi jeera are a part of the combination, all chosen for his or her high quality. A contact of dehydrated onion and garlic provides depth. As these substances mingle, they create a base for culinary delight.

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The course of strikes to the roasting machine, the place the mix loses its moisture, gaining an prolonged shelf life. The scent of roasting spices fills the air, hinting on the flavours inside. After roasting, the mix goes by means of a grinding machine to refine its texture and style.

The journey ends because the mix is thoughtfully packaged, prepared to seek out its approach into kitchens all over the place. From Punjab’s spice manufacturing facility, Kitchen King Masala embarks on its mission to reinforce meals.

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