A bowl of freshly made flavourful noodles will help us neglect all our worries. While many people love ordering noodles from our favorite eating places, making them at residence may also be a deal with. When you put together noodle dishes at residence, you may experiment with sauces and seasonings. You can give you your fusion recipes as effectively. Most of us do not put together the noodles from scratch – however purchase the plain, readymade selection. In this case, step one is boiling the noodles, after all. But what if you find yourself boiling an excessive amount of noodles? Or what if you have already got leftover boiled noodles and are questioning what to do with them? Below now we have listed 5 attention-grabbing methods to make use of them whereas cooking:
Also Read: How To Prevent Noodles From Sticking Together

Here Are 5 Creative And Easy Ways To Use Boiled Noodles:

_{Here are distinctive methods to make use of boiled noodles. Photo Credit: iStock}

1. Use noodles as a coating for snacks

Forget breadcrumbs or tempura batter – the subsequent time you are making snacks, coat them with boiled noodles. You can use this coating for potatoes, paneer, tofu, rooster and different substances. Such snacks are sometimes described as “threaded” or “crispy thread” delicacies. We extremely suggest making an attempt crispy thread rooster, which has Desi Chinese flavours. Here’s the whole recipe. If you desire a vegetarian model, go for threaded paneer. Click here for the recipe and cooking ideas.
Also Read: Cooking Tips: 7 Easy Ways To Give Your Snacks A Crispy Coating

2. Fry and crush them to make different dishes

_{You could make scrumptious Chinese bhel after frying the boiled noodles. Photo Credit: iStock}

The most handy strategy to rework your boiled noodles is to deep fry them. All that you must do is guarantee they’re correctly cooled and dried earlier than you drop them into the recent oil. Once accomplished, drain the surplus oil and put aside for a couple of minutes. Then crush the fried noodles along with your palms or with a big spoon to get smaller, separate strands. Fried noodles can be utilized as the primary ingredient, a crispy garnish and even an appetiser served with spicy sauces. Two common dishes that characteristic fried noodles because the star are Chinese Bhel (recipe here) and desi-style Chop suey (recipe here). These lip-smacking treats are fairly straightforward to place collectively, so do attempt them.

3. Make ‘nests’ or ‘baskets’ out of boiled noodles

This is a singular approach of having fun with the crispiness of fried noodles. To make noodle nests or baskets, layer the center of a small steel tea strainer with boiled noodles. Gently flatten and unfold them within the form of a mini nest. Then place the strainer in scorching oil to deep fry the noodles. Press down the noodles with a spoon or one other strainer to make sure they continue to be in place. Once the noodles start to show golden, gently take away them from the strainer and put the ‘basket’ again into the oil. Take care to keep up its form. Ensure it cooks evenly from all sides. Later, take away the noodle basket and place it on absorbent paper. Fill it with a stuffing of your selection – go for a mixture of veggies, paneer/tofu, rooster, tuna, and so forth. Season with herbs, sauces or salad dressings in response to your style.

4. Mix them along with your salad

_{Add both boiled or fried noodles along with your salad to offer it a enjoyable twist. Photo Credit: iStock}

Give your salad a slurpy texture by mixing some boiled noodles along with your traditional veggies. Dressings impressed by Asian flavours would particularly go well with such salads – assume peanuts, sesame, soy, and so forth. You would possibly need to minimize and shorten the noodle strands earlier than including them to your salad. This will will let you eat it extra comfortably with an everyday spoon and/or fork. As for fried noodles, they may also be added to your salads to offer them a touch of crisp indulgence.

5. Add noodles to your soup

Many Indo-Chinese eating places serve fried noodles with soups. But we’re not simply speaking about that. You also can combine your plain, boiled noodles along with your soup to make your model of noodle soup. Doing so makes the dish all of the extra comforting and satisfying. If you are somebody who feels slightly pressured to drink soups, the noodles may additionally present some much-needed novelty.
Also Read: 5 Comforting Noodle Soup Recipes You Must Try

With such tasty choices, we’re nearly tempted to boil additional noodles on objective. And why not? You also needs to attempt these distinctive noodle treats and tell us how you want them.