There’s one thing about snacks that raises our pleasure ranges each time. Be it kebabs, samosas, pakodas, or tikkas, we all the time discover causes to take pleasure in them, do not we? Since they convey us a lot happiness, we’re additionally consistently looking out for brand spanking new snack recipes. Of course, there are some basic snacks that we all the time fall again on. But what’s life with out some experimentation? If you are in the same temper, then carry on studying! As the weekend is correct right here, it is the right alternative to discover the hidden chef inside you. And don’t be concerned; there is no such thing as a difficult cooking concerned. All you want are a handful of elements and a little bit of creativity. Here, we current to you a shining instance that could be a results of such experimentation: palak patta chaat bites.

What Are Palak Patta Chaat Bites?

As the identify suggests, this chaat is bite-sized in form. Unlike common chaat, which is served on a big platter together with all of the toppings, this one could be loved individually as a mini snack. The palak leaves are coated with besan batter after which deep-fried to perfection. Their small measurement makes them simpler to eat and serve at events. You can alter the quantity of yogurt and chutney you add on prime of it as per your desire. It’s a kind of snacks that, when you begin consuming, you will not have the ability to cease at only one. Think of it as a model of chips, however solely much more scrumptious with its tantalising flavours.
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Palak Patta Chaat Bites Recipe | How To Make Palak Patta Chaat Bites

This recipe for palak patta chaat bites was shared by chef Guntas on her Instagram deal with. To make it, add besan, rice flour, pink chilli powder, chaat masala, coriander powder, garam masala, and salt in a bowl. Mix effectively, and step by step add water to type a clean batter. Now, gently toss within the palak leaves and coat them effectively with the batter. Heat oil in a pan set on a low-medium flame and deep-fry them till golden brown in color. Arrange the fried palak leaves on a plate and prime them with candy yoghurt, pudina chutney, and a sprinkle of chaat masala. You can garnish it with recent pomegranate or sev. Your palak patta chaat bites are able to be relished!

Watch the detailed recipe video beneath:

Also Read: Papad Lays Chaat: An Easy And Delicious Snack You Won’t Be Able To Resist
So, what are you ready for? Try out this scrumptious recipe at house and make your snack time enjoyable and thrilling. Let us understand how you preferred the style within the feedback beneath.

About Vaishali KapilaVaishali finds consolation in consuming parathas and rajma chawal however is equally passionate about exploring completely different cuisines. When she’s not consuming or baking, you may typically discover her curled up on the sofa watching her favorite TV present – FRIENDS.