Rice is extensively utilized in Indian cooking. However, if it isn’t cooked correctly, beloved dishes akin to biryani, khichdi, pulao, and many others., will not style half pretty much as good as they often do. While cooking, you may discover that generally the rice turns mushy and sticky, which may break the style of your dish. What may have gone flawed when cooking one thing really easy to do? Well, there are specific issues that we overlook through the cooking course of that find yourself making a sticky mess. Rice tastes greatest when the grains are delicate, fluffy, and separated from one another. If you are somebody who usually faces this drawback, we’re going that can assist you repair it with these straightforward ideas. But first, let’s perceive what makes rice mushy within the first place to stop it sooner or later.

Why Does Rice Turn Out Mushy?

One of the potential causes to your rice turning out mushy might be that you find yourself including an excessive amount of water. Different sorts of rice require totally different quantities of water to prepare dinner; subsequently, it is essential to switch the amount as per the recipe. Not washing the rice correctly is one more reason why your rice could find yourself turning into soggy. This is as a result of extra starch will not be faraway from it. If you find yourself overcooking the rice, it can make them mushy as nicely, because the rice grains have a tendency to separate.
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How To Fix Mushy Rice? Here Are 5 Easy Tips To Fix Mushy Rice:

1. Drain the surplus water:

Cooking rice in a pot or rice cooker does not all the time assure that it will not end up mushy. The best strategy to repair it’s by draining all the surplus water. Use a sieve or a colander to do that. This will assist take away any extra starch from the rice. Now merely put it again within the pot and reheat it once more for a couple of minutes to permit the moisture to evaporate.

2. Pop it within the fridge:

Instead of heating the rice to evaporate moisture, cooling works equally nicely. If your rice nonetheless feels sticky after draining out the surplus water, unfold it evenly on a plate and place it within the fridge for 20-Half-hour. Make positive the water has absolutely dried out earlier than taking it out. Once accomplished, simply warmth the rice sufficient to eat.

3. Heat it within the oven:

If your rice is extraordinarily moist and mushy, an oven can be your greatest saviour. For this, you should drain all of the water first. Now, line the oven tray with baking paper and unfold the rice evenly on it in a single layer. Bake at 180 levels C for 4-5 minutes, or till the water dries out. Keep a watch on the rice whereas it is within the oven and prepare dinner for a number of extra minutes if required.
Also Read: Lemon Rice And More: 7 Quick Rice Recipes Ready Under 30 Minutes

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4. Heat it within the microwave:

Microwaves are equally efficient at drying out moisture from the rice. Transfer the rice to a microwave-safe container and microwave it at a excessive temperature for a minute or two. Make positive to not cowl the container with a lid whereas doing so, because the moisture will not evaporate correctly. Remember to empty the water earlier than heating it within the microwave.

5. Use bread slices:

Did you understand bread slices might be used to repair mushy rice as nicely? After draining the water, switch the rice again to the pot. Now cowl it with 2-3 bread slices and prepare dinner on low warmth for a couple of minutes. After some time, you will discover that the bread has absorbed all of the water from the rice. Leave it for some extra time, after which take away the bread slices earlier than serving.

Try out these straightforward tricks to flip round mushy rice very quickly, and tell us how they labored for you within the feedback under.