Leftover meals is a standard sight in each family throughout the globe. But what you do with it’s one thing of nice curiosity, particularly since cooking with leftover meals has been in development for the previous couple of years. Would you not agree? In reality, folks have grow to be extra acutely aware of sustainable and zero-waste cooking ever because the pandemic hit the world arduous. A mere search on the web will carry forth a spread of recipes made with additional rice, roti, sabzi, dal, pasta, and so forth out of your final meal. Then, after all, you’ve got room to go artistic together with your recipes.
We not too long ago got here throughout one such recipe video that took the web by storm, garnering greater than eight million views and 95k likes in per week. It is a straightforward and flavourful egg wrap, made with leftover roti. The recipe video has been shared by content material creator Punam Patil on her Instagram deal with ‘thecrazyindianchef’.
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Watch The Recipe Video For Egg Wrap Here:

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Step-By-Step Recipe Of Egg Wrap With Leftover Roti:

To make the dish, you want roti, butter, egg, onion, capsicum, salt, mayonnaise, tomato sauce, chopped cucumber, and pink chilli powder.
1. Heat some butter in a pan.
2. Fry the roti in it.
3. Break an egg on the roti and whisk properly.
4. Add some salt and butter and prepare dinner it properly.
5. Spread some mayonnaise and tomato sauce on the roti.
6. Prepare a mixture of cucumber, onion, salt, pink chilli powder, and ketchup.
7. Add it as a filling for the wrap and roll it.
That’s it. You have a sizzling and scrumptious egg wrap able to be relished.
Would you want to offer this recipe a strive? Let us understand how you wish to repurpose your leftover roti or paratha.

About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it when it comes to meals, folks or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and a very good film could make her day.