Home Health Inside Ira Khan’s Kelvan Ceremony: It Was All About Maharashtrian Food

Inside Ira Khan’s Kelvan Ceremony: It Was All About Maharashtrian Food

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Inside Ira Khan’s Kelvan Ceremony: It Was All About Maharashtrian Food

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Aamir Khan’s daughter, Ira Khan, is all set to marry Nupur Shikhare on January 3. They bought engaged in November final yr, and their pre-wedding enjoyable started with a Kelvan ceremony. This is when the bride’s aspect visits the groom’s place to provide their formal approval and bathe blessings on the couple. Now, here is the scrumptious half: the Kelvan ceremony is all concerning the implausible meals. Families whip up a mixture of conventional dishes and sweets to welcome everybody, making it a grand feast showcasing the native flavours. You will discover all types of vegetarian and non-vegetarian treats, desserts, and snacks, serving as a logo of beneficiant hospitality.
Also Read: Sneak Peek Into Karisma Kapoor’s Seafood Feast: Guess What Was On Menu!
In a current submit, Ira shared a sequence of images from her Kelvan ceremony which confirmed her having fun with a standard meal along with her fiance Nupur. As we check out the desk, it’s evident that there are not less than six utensils stuffed with an assortment of genuine Maharashtrian delicacies. During the gathering, Ira made an try to talk in Marathi, and her phrases translated to, “I can speak Marathi now, and I can…” (inaudible). She captioned the submit, “Kelvan 2! Ukhana 2! I love him so so much.” Take a glance:

Also Read: Inside Bhagyashrees Family Dinner : It Was All About Fancy Dishes
In the feedback, Sanya Malhotra and Sara Tendulkar left coronary heart emojis. Rhea Chakraborty and Mithila Palkar referred to as them “Cuties.” Ira’s cousin Zayn Marie gushed, “Omggg soooo cute you guyysss.” Nupur Shikhare commented, “I love you.” Are you a fan of Maharashtrian meals? Here are a few of our in style dishes and their recipes:

1. Puran Poli 

This candy flatbread is sort of a dessert. The outer layer is created from entire wheat flour, and the filling consists of chana dal (break up chickpeas), jaggery, cardamom, and nutmeg. It’s usually loved throughout festivals and particular events. Check out the recipe here 

2. Vada Pav

Sometimes known as the “Indian burger,” it encompasses a spicy potato fritter coated in gram flour, served in a pav (bread roll) with chutneys. It’s a beloved avenue meals in Maharashtra. Click here for the recipe. 

3. Varan Bhaat

This is an easy and healthful dish, consisting of plain steamed rice (bhaat) served with a flavorful and mildly spiced lentil soup (varan). The varan is normally made with toor dal (pigeon peas) and is usually flavoured with a tadka (tempering) of mustard seeds, cumin, and ghee. Recipe here.

4. Zunka Bhakar

Zunka is a dry preparation created from gram flour, spices, and aromatics. It’s sometimes served with Bhakar, a country unleavened flatbread created from millet or sorghum flour. Zunka Bhakar is a well-liked and hearty Maharashtrian meal. Click here for the recipe. 

5. Kanda Poha

Kanda Poha is flattened rice seasoned with mustard seeds, turmeric, and curry leaves, together with onions and infrequently topped with grated coconut. It’s a fast and attractive breakfast possibility. Check out the recipe here.


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