Weekends are all about waking up late, making ready a scrumptious breakfast, and having fun with it with household whereas watching your favorite sequence. But making a great breakfast doesn’t suggest spending hours within the kitchen! After all, nobody likes to work after a protracted, tiring week. That’s the place a sandwich involves the rescue. A sandwich is a common staple, and you may by no means go incorrect with it. In truth, it’s so versatile that you’ve recipe choices to fit your temper. On time-pressed days, simply throw in some leftover sabzi between two bread slices, and also you’re good to go! Similarly, while you crave one thing unique, simply flip the pages of your cookbook and choose a flowery one to duplicate. Everything could be made in below half-hour!
This weekend, we’ve a scrumptious egg sandwich recipe that can depart you yearning for extra. And guess what’s so particular about it! Let us spill the beans for you – this can be a Japanese-style egg sandwich that’s fluffy, creamy and melts in your mouth very quickly. Traditionally, this dish is known as Tamago Sando.
Also Read: 15 Best Sandwich Recipes | Easy Sandwich Recipes

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What Is So Special About Tamago Sando – Japanese-Style Egg Sandwich?

Tamago Sando is a traditional Japanese sandwich, with egg salad tucked between two slices of bread. Unlike an everyday egg sandwich, right here the yolk of a hard-boiled egg is whisked effectively with mayonnaise and different components to get a light-weight and creamy unfold. To it, the egg white is chopped and combined for a satisfying chew. This dish is lighter than different egg sandwiches and melts in your mouth very quickly. Tamago Sando is a very talked-about dish in Japan, out there at each comfort retailer throughout the nation. It, the truth is, makes for a staple meal for the locals.

How To Make Tamago Sando | Japanese-Style Egg Sandwich Recipe:

We have a recipe shared by Chef Guntas Sethi on her Instagram deal with. She states, “As egg-cellent as it can get – this Japanese egg sandwich will make you want to ditch every other sandwich you’ve had so far!” To make the dish, you want some hard-boiled eggs, white bread, spring onion, sugar, Dijon mustard or mustard sauce, kewpie mayonnaise (or you may exchange it with common mayonnaise), sugar, salt, and pepper.
Start by spreading butter on the bread slices. Then scoop out the yolk from the eggs and blend it effectively with the sauces and different components. Stir till you get a creamy consistency. Add chopped egg whites to it and unfold the combination on a slice of bread. Press it with the opposite bread slice and reduce the sandwich into two halves. Now, you might have a scrumptious Tamago Sando able to be relished.
Also Read: Quick Breakfast Recipe: How To Make A Wholesome Egg Sandwich In Just 5 Minutes (Recipe Video)

Watch the detailed recipe video beneath:

Have an indulgent weekend, everybody!