The auspicious competition of Lohri will not be too distant. It marks the start of the harvest season and the hotter months forward. This yr, it falls on January 14, 2024. It is widely known with nice pomp and enthusiasm in Punjab. People mild up the bonfire, sing conventional songs, dance, and munch on scrumptious snacks. Revdi, popcorn, peanuts, and chikki are a number of the must-haves through the Lohri celebrations. To make your festivities particular this yr, how about making some chikki at residence? Don’t fear; it isn’t as troublesome because it appears to be. All you want are just a few fundamental substances and a little bit of persistence, and you will have your personal batch of chikki prepared in a couple of minutes. We have discovered a pleasant model known as Rajgira Chikki you can serve to your visitors this Lohri. But earlier than we introduce you to the recipe, let’s deal with some questions that you just may take into account.
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Chikki is a winter staple.
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Is Rajgira Chikki Healthy?

The reply is sure! The substances of this chikki embrace rajgira (amaranth), jaggery (gud), ghee, and nuts, all of that are tremendous wholesome. Rajgira is excessive in fibre, whereas jaggery is wealthy in antioxidants and minerals like iron and magnesium. The addition of ghee helps present wholesome fat, and nuts are full of a number of important vitamins as nicely. All in all, rajgira chikki ticks all of the containers for being a wholesome snack. However, keep in mind that moderation is all the time key.

Are Chikki And Gajak The Same?

Many folks use the phrases chikki and gajak interchangeably. But do you know they don’t seem to be the identical? The most putting distinction between the 2 is the sweetener utilized in them. Chikki is all the time ready utilizing liquid jaggery. On the opposite hand, gajak is normally ready with white sugar or powdered jaggery. The course of of constructing chikki can also be much less time-consuming than that of constructing gajak.

Rajgira Chikki Recipe | How To Make Rajgira Chikki

To make this chikki, begin by heating ghee in a pan. Add rajgira seeds and roast them for a minute or two. Take one other pan and add jaggery and a little bit of coconut oil to make a syrup. Once it melts and is nicely mixed, add the roasted rajgira seeds to the pan and blend nicely with the jaggery syrup. Add in a pinch of cardamom powder and chopped nuts like almonds, cashew nuts, and pistachios. Give it a pleasant stir to mix every little thing collectively. The combination ought to be capable of maintain its form. Remove from the warmth and switch to a greased rectangular tin. Spread out the combination evenly utilizing a spatula and let it sit for about 15 to twenty minutes. Once it hardens and cools down, minimize it into sq. shapes and revel in! Rajgira chikki is able to be savoured.
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For the entire recipe for rajgira chikki, click on here.

Try this scrumptious chikki recipe and revel in it with your loved ones throughout Lohri 2024 celebrations.