Korean delicacies has taken the world by storm, and we could not be happier. We have been launched to many yummy delicacies! From basic kimchi to spicy rice truffles (Tteok-bokki), from particular egg rolls (Gyrean Mari) to savoury pancakes (yachaejeon) – there may be all kinds of treats to feast on. Today, we have now one other Korean recipe that you must try: Mayak Gyeran. Whether you may have tried Korean meals earlier than or not, you’re going to love this dish. Firstly, as a result of it is really easy to make. Secondly, as a result of it’s scrumptious and healthful. Thirdly, as a result of it is a very completely different means of having fun with eggs. Intrigued? Find out extra under.

What Is Mayak Gyeran?

Mayak Gyeran refers to Korean Marinated Eggs. In this dish, boiled eggs are submerged in a single day in a runny marinade made with soy sauce, honey, chillies and sesame seeds. The elements of the marinade are merely combined collectively – no cooking is concerned on this step! Once the eggs soak up the flavours over many hours, they’re able to be savoured. Mayak Gyeran is usually served with steamed rice, after slicing the eggs in half. The remaining marinade may also be poured over the rice. If you are ever within the temper for a curry-like dish, however do not feel like cooking, Mayak Eggs will save the day. 
Also Read: Weekend Special: 5 Quick And Easy Korean Recipes You Must Try This Weekend

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Is Mayak Gyeran Healthy?

One of essentially the most fascinating issues about this dish is that it does not want oil. Some recipes do add a bit of sesame oil, however it’s non-compulsory. The marinade largely accommodates health-boosting elements. But the priority lies with the addition of soy sauce, which is excessive in sodium. If you must restrict your sodium consumption, this dish will not be a sensible choice. On the opposite hand, soy sauce (when freed from MSG) has been related to a couple of well being advantages, however analysis will not be conclusive. Hence, this dish is greatest loved as a part of a balanced weight-reduction plan, moderately.

How To Make Mayak Eggs At Home | Quick And Easy Recipe For Korean Marinated Eggs

In a pot, warmth water with salt and vinegar. Boil the eggs for round 10 minutes and later place them in chilly water for a couple of minutes. Peel their shells and hold the eggs apart. In a container/ bowl, mix water, soy sauce, honey and roasted sesame seeds. Stir this liquid combination nicely.
Then add salt, inexperienced chillies, purple peppers, garlic cloves and spring onion greens. Mix the elements. Place the boiled eggs within the marinade combination and canopy the bowl/ container. Refrigerate it for 8-10 hours) and later relish it with plain rice.
Also Read: Love Korean Food? Try Out The Recipe Of Veg Spicy Korean Rice Cakes (Tteok-Bokki), Video Inside

Click here for the full recipe for Mayak Gyeran.

Another Korean egg delicacy we advocate is Gyeran-jjim. This is sort of a steamed omelette that may absolutely please you. Find the recipe here.