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Capsicums are one probably the most handy substances to work with. They have a particular flavour that makes them scrumptious when eaten by themselves or as a part of different dishes. Also often called bell peppers, they often are available in 3 pretty colors: inexperienced, yellow and crimson. They may be fried, baked, stuffed, blended, and so forth. and every time, they’ve a unique style! In India, inexperienced capsicums are a standard ingredient in lots of preparations. Shimla Mirch ki Sabzi is without doubt one of the hottest ones. We additionally add items of capsicums to paneer tikka and kebab skewers to offer an additional crunch. Besides this, we use chopped capsicums in a variety of salads, appetisers and different dishes. But why restrict your self to those? We have put collectively a listing of recipes that use capsicum in additional thrilling methods:
Also Read: This Easy Cutting Trick For Capsicum Or Bell Peppers Will Make Prep Time Vanish
5 Interesting And Delicious Capsicum Recipes | Best Bell Pepper Recipes | Easy Shimla Mirch Recipes
1. Capsicum Chutney
Yes, you learn that proper. You can use capsicums to make a scrumptious and flavourful chutney. The recipe you have to attempt is a South Indian-style capsicum chutney which you can pair together with your dosas and idlis. Also often called Kudamilagai Chutney, its key ingredient is usually crimson capsicums – however you too can use the opposite sorts. To make this chutney, all it’s essential do is roast urad dal in oil with crimson chillies, cumin seeds and garlic. Add chopped onions, tomatoes, capsicum and salt and saute until the greens are cooked. This combination is then blended and tempered with a sizzling tadka. Click here for the full recipe.
2. Spicy Red Capsicum Dip (Muhammara Dip)
If you need to give your meal an unique twist, make this tangy and spicy crimson capsicum dip. Muhammara Dip is mostly believed to be of Middle Eastern origin. It is usually discovered on mezze platters alongside pita bread and hummus. This dip derives its pretty smoky flavour from charred bell peppers. It additionally comprises walnuts, pomegranates, chillies, olive oil, lemon juice and breadcrumbs. It is straightforward to make however is kind of spectacular to style. Here’s the full recipe. Did you recognize you can also make crimson pepper hummus too? Click here for the recipe.
3. Corn Stuffed Capsicums
Corn and cheese are all the time a improbable combination. Adding capsicum to this yummy duet simply takes issues to the subsequent stage. Corn-stuffed capsicums are made by getting ready a tacky corn combination seasoned with quite a lot of spices. This stuffing is later added into hollowed-out inexperienced capsicums. They are then baked or grilled – and as they prepare dinner the cheese on prime melts and bubbles! Our mouths are watering already. Click here for the full recipe. Want a non-veg model of this dish? Then you have to attempt Chicken Stuffed Peppers. The capsicums listed here are full of yummy kheema and topped with cheese. Read the recipe here.
4. Kacche Kele ki Asharfi
You may discover this recipe uncommon because it comprises bananasand potatoes and capsicums. But that doesn’t imply it’s any much less tasty. The delicate mixture of flavours makes this snack an sudden deal with. Stuffing is product of mashed potatoes, bananas, sauteed onions and spices. This filling is then added into deseeded entire capsicum ‘cups.’ The cups are then sliced and shallow fried. Click here for the full recipe for Kacche Kele ki Asharfi.
Also Read: Have You Tried Banana Kebabs? Here Are 4 Delicious Recipes To Get You Started
5. Bharwan Capsicum Omelette
Did you recognize you may prepare dinner eggs inside a capsicum? Don’t imagine us? Then do this recipe for your self and see. This dish is ideal for individuals who love capsicums, eggs and experiments! To make Bharwan Capsicum Omelette, whisk eggs together with chopped tomatoes, onions and seasonings of selection. Add the egg combination right into a cleaned capsicum cup, prime with cheese and bake till executed. So easy and so yummy! Click here for the complete recipe.
Also Read: Low-Carb Diet: This Lauki, Tomato And Capsicum Salad Is A Dieter’s Dream Come True
The subsequent time you’re cooking with capsicums, select one in all these recipes! You’ll thank us later.
About Toshita SahniToshita is fuelled by wordplay, wanderlust, wonderment and Alliteration. When she isn’t blissfully considering her subsequent meal, she enjoys studying novels and roaming across the metropolis.
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