Malaika Arora is the queen of all issues fabulous and the epitome of glamour. But do you know that beneath that glamorous exterior lies a coronary heart that beats passionately for one factor? Yes, it’s the simple love for meals that dwells inside Malaika’s soul. The actress’s Instagram tales typically showcase culinary delights that depart our style buds in a frenzy. And this time, she blessed us with a weather-perfect snack that brings consolation to our souls – the ever-beloved bread pakoda. And in fact, she did not miss the quintessential pakoda accomplice by including a little bit katori of tomato ketchup to her pakoda plate. Take a take a look at Malaika’s story beneath: 

Also Read: Malaika Arora’s Weekend Is All About Her Favourite Homemade Food In A Single Frame

“Bread pakoda and ketchup. Perfect for this weather,” wrote Malaika Arora within the story and we might undoubtedly relate. Next time it rains, we do not need you to overlook the pakoda deal with. Presenting you 5 scrumptious pakoda recipes you could attempt in your kitchen:

1. Pyaaz Pakoda

A beloved snack that tantalises the style buds with its crispy exterior and savoury onion filling. They are an ideal companion for wet days or cosy evenings. Recipe here.

2. Sooji Pakoda

This snack affords a pleasant twist to the normal pakoda expertise. With their crispy texture and a touch of spiciness, these fritters make for a tasty snack that leaves you craving extra. Click here for the recipe.

Also Read: Malaika Arora Is “Cooking Something Exciting” In Her Kitchen; Can You Guess What?

3. Paneer Pakoda

A well-liked vegetarian delight that options succulent cubes of paneer coated in a crispy and flavorful batter. With its irresistible mixture of textures and savoury style, paneer pakoda is a crowd-pleasing snack that satisfies cravings and leaves you wanting one other chew. Detailed recipe here.

4. Bread Pakoda

This dish affords crispy bread slices dipped in a spicy gram flour batter and deep-fried to perfection. With its comforting flavours and nostalgic enchantment, bread pakoda is a favorite snack of each Indian. Want a full recipe? Click here.

5. Turai Pakoda

This dish is a novel and flavorful creation, showcasing thinly sliced ridge gourd coated in a spiced chickpea flour batter and fried till crispy. These pakodas provide a pleasant twist to the normal snack, infusing it with the gentle style of ridge gourd, and leading to a crunchy and satisfying deal with. Find the recipe here.

Comment the title of your favorite pakoda.