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Onions belong to the Allium plant household. Leeks, chives, garlic, and onions are all members of the Allium plant household. These greens have distinctively robust tastes and a few therapeutic qualities. Size, form, color, and flavour all differ amongst onions. Onions are available in three essential varieties pink, yellow and white.
These veggies’ flavours can range drastically, continuously relying on the season by which they’re grown and consumed, from candy and juicy to harsh, spicy, and pungent. Onions may additionally present well being benefits. These can embrace decreasing the chance of varied cancers, elevating temper and preserving the standard of the pores and skin and hair.
In certainly one of her Instagram reels, nutritionist Lovneet Batra discusses a few of the advantages of consuming onions. She asks, “We really cannot imagine life without onions, can we?” She additional explains, “Beyond its peculiar odour & unique flavour, onion is also highly nutrition induced with potential health benefits. Let’s explore some of them.
Onion health benefits you need to know
1. Improves immunity
The polyphenols in onions act as antioxidants, protecting the body against free radicals. Eliminating these free radicals can help encourage a strong immune system.
2. Boosts healthy digestion
Onions are a rich source of fibres which promotes good digestion & help you stay active. Additionally, onions contain a special type of soluble fibre called oligofructose, which promotes good bacteria growth in your intestines.
3. Regulates blood sugar
The sulphur in onions help lower blood sugar by triggering increased insulin production. Apart from sulphur, the chromium in onions assist in regulating blood sugar.
4. Maintain healthy hair
Onions boost hair growth by providing folate, an essential micronutrient necessary for maintaining healthy hair follicles. Onions are also good for keratin production that help in boosting the proteins needed for hair.
5. Keeps your Heart healthy
Onion is an effective and preventive food, and it is proven helpful & beneficial in keeping your heart healthy. These benefits are provided by the presence of essential oils, aliypropyl disulphide, catechol, protocatechuic acid, thiopropiono aldehyde, thiocyanate, calcium, iron, phosphorus, and vitamins that are found in onions.”
Look at her reel:
Keep these factors in thoughts when deciding which greens and meals may be consumed often and supply us with advantages.
Disclaimer: This content material together with recommendation supplies generic data solely. It is under no circumstances an alternative to a professional medical opinion. Always seek the advice of a specialist or your individual physician for extra data. NDTV doesn’t declare duty for this data.
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