After the success of award profitable supply kitchen POP THAI, the group brings to you one other Asian escapade. Get able to be transported to the streets of Asia. Introducing POP CHI, a soulful meals affair that represents the hustle and bustle of Hong Kong metropolis the place many flip to its avenue meals for that consolation. POP CHI is the very definition of that charged (chi) consolation meals and it is all set to ship on to your door steps.

POP CHI is the brainchild of former Computer Scientist turned Restaurateur, Pratinav Pratap Singh below the corporate House of Chi Hospitality. A deep rooted love for Asian delicacies and its tradition result in the start of his newest enterprise POP CHI. – An idea that brings collectively common Asian cuisines in an revolutionary & pop avatar. Introducing CHI Special Sushi Table & Chi Special Dim Sum Table – one-of-a-kind DIY packaging that converts the field right into a desk in simply two steps which is ideal for a gathering or a night setting with your mates and family members. 

The menu predominantly gives Chinese and Japanese however presently has a number of dishes from Vietnamese to Korean to Thai. I used to be curious to check out the menu and this is my expertise: 
Sichuan Pepper Chicken made for the proper starter to kick off the meal. It was juicy with plenty of sauces and gave out a bang of flavours. Crispy Lotus Stem in Sweet Chilli was good too however I’ve had higher crispy lotus stem earlier than. Pop Vietnamese Rice Paper Roll Chicken and Trio Mushroom in Yellow Curry and Chestnut had been to die for. Soft, succulent and scrumptious – these are must-try dim sums. Chi Prawn and Chives and Amazing Abokado had been nice sushi choices. 

For the principle meal, I had Pan Fried Noodles paired with Spicy Black Bean Sauce. It was dish with sturdy black bean flavour. Nutella and Coconut Pillows ended my meal on a really candy word. 

Pop into the world of Asian-reinvented and take your palate on a transitional fashionable take.