You have heard of tawa rooster and those who tried it are conscious of its excellent flavours. Juicy rooster items, coated with a spicy tawa masala, the dish defines indulgence. Unfortunately, individuals who observe a vegetarian food regimen are disadvantaged of the style. But not anymore, as we acquired you the right veg model of the dish to do that weekend. It’s the tawa chana, the place we used boiled chickpeas, as an alternative of rooster, to arrange the dish. And belief us, the experiment turned out to be a success each amongst our vegetarian and non-vegetarian mates round us. You can snack on it whereas watching a film or a recreation, or pair it with paratha to make for a healthful meal.  

Also Read: 7 Most Popular North Indian Snacks For Weekend Indulgence

About Tawa Chana: Is Tawa Chana Healthy For You?  

As talked about earlier, tawa chana is the veg model of tawa rooster the place you simply have to switch rooster with chickpeas. And the remainder of the components stay the identical. It is a well-liked North Indian dish that wins hearts with its superb steadiness of flavours. That’s not all. It is tremendous wholesome as effectively. Chickpeas include protein, fibre, wholesome fat and several other different vitamins that assist sustain the steadiness in your food regimen. In truth, it’s deemed among the best sources of protein for vegetarians and retains you immune and nourished from inside.  

Also Read: 5 Quick And Easy Tawa Snacks That You Must Try

Chickpeas are filled with important vitamins.

So, this weekend, let’s make our indulgence wholesome with a portion of tawa chana. 

How To Make Tawa Chana: 

Start with roasting cumin, coriander seeds and entire crimson chilli and pound them collectively, coarsely. Next, boil chana with some salt and hold apart. Then put together a masala by mixing onion, ginger-garlic, inexperienced chillies, tomato, turmeric, salt, garam masala and the pounded cumin-coriander. When the masala leaves oil and also you get that desired color, add some boiled chana and coat effectively with the masala. Finally, garnish with some kasuri methi or freshly chopped coriander leaves. And you may have a bowl of tawa chana able to be relished. Click here for the recipe.

How To Pair Tawa Chana With Your Evening Tea: 

While you possibly can all the time have it with roti or paratha, we advise making an attempt it as is within the type of a snack. All you must do is, take the tawa chana in a bowl, add chopped onion and inexperienced chilli on it, squeeze some lemon juice, sprinkle some pounded cumin-coriander powder and indulge. You may also add some sev for added crunch.  

For extra such veg snack recipes for the weekend, click here.