Most of us love having fun with wet days with particular snacks. Taking a backseat in our balcony or porch appears to be the right manner of celebrating wet days. If you might be keen on cooking and need to check out one thing completely different from having pakoras on a wet day, then this UP-style Gulgulla recipe will probably be excellent for you. These candy and salty fried dough balls will entice your style buds and depart you asking for extra. Gulgulla is often made as a dessert, however in most houses, it’s relished as a snack. Pua is one other title for gulgule. In completely different Indian states, it is known as by completely different names. In Punjab, it is known as pooda or puda.

Gulgule is a deep-fried dish from North Indian delicacies. The batter for gulgulla is sort of just like the well-known Malpu Recipe. It’s simply that gulgulla batter is thicker in comparison with Malpua batter. The key substances of this recipe are entire wheat flour, sugar or jaggery, and fennel seeds. Making these crispy, gentle, and fluffy balls will not be too tough and time-consuming. This easy gulgulla recipe might be ready shortly. You may also put together them on festivals, together with Holi, Diwali, Karwa Chauth, and many others.

Also Read: 5 Quick And Easy Crispy Snacks You Can Make In Less Than 30 Mins

Can You Use Banana In Gulgulla Recipe?

_{Soft and fluffy gulgullas are straightforward to eat. Photo Credit: istock}

Of course, many individuals use bananas within the gulgulla recipe, because it enhances the flavour. You can take 1-2 bananas, mash them properly within the type of a thick paste, after which combine them properly with sugar. This might be added to the primary batter. However, utilizing bananas within the gulgulla recipe is totally optionally available. The conventional manner of creating this recipe is with out bananas.

Can Sugar Be Used In Place Of Jaggery?

Jaggery is finest used for this recipe. Photo Credit: istock

Yes, powdered sugar can be utilized as an alternative of jaggery. However, within the conventional model recipe, jaggery is used to complement the flavours and due to a number of well being advantages it supplies. In case, it isn’t out there in your kitchen pantry then you should use sugar for sweetness. But it could be finest to observe the standard recipe and savour of the age-old flavours.

Also Read: Weekend Special: 5 Delicious Indo-Chinese Veg Snacks

What Can You Pair With Gulgullas?

These candy and totally dough balls are finest paired with sizzling drinks. Indian’s love having this snack with a sizzling cup of chai (Indian Tea). Chai helps in swallowing the totally gugulles simply. You may also pair these with a sizzling cup of coffe, in the event you do not benefit from the Indian tea. If you keep away from each of the above choices, you possibly can instantly have it with none sides and drinks additionally.

For the detailed recipe of gulgulle, click here.