We all love consuming pizzas, pasta, and burgers, and there’s no denying this. However, it is essential to deal with do-it-yourself meals for the physique’s well-being. And guess who agrees with us? None aside from actor Varun Dhawan’s spouse, Natasha Dalal. How do we all know this? Well, Varun’s latest Instagram Stories function proof. The actor just lately shared an image that includes 4 completely different bowls — one crammed with broccoli, one other with a blended vegetable dish comprising carrots, bell peppers, and French beans, a 3rd inexperienced dish partially obscured from view, and a bowl of yoghurt. Accompanying these had been chapatis and a glass of water. Captioning the put up, Varun wrote, “My wife wants me to eat more veggies.”
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If, like Natasha Dalal, you additionally intention to nourish your loved ones with extra greens, under are some recipes price contemplating:

Here Are 5 Vegetable Recipes That Are Healthy Too

1. Palak Bhurji

A flavourful Indian dish made with finely chopped spinach cooked with spices and generally scrambled eggs, Palak Bhurji is a nutritious and satisfying meal or facet dish recognized for its vibrant inexperienced color and earthy style. Click here for the recipe.

2. Bharwan Tinda

It refers to spherical gourds full of a combination of spices, herbs, and generally different greens. This North Indian delicacy provides a pleasant mix of flavours and textures, making it a well-liked alternative in vegetarian delicacies. Recipe here.

3. Undhiyu

A conventional Gujarati blended vegetable dish ready throughout winter utilizing quite a lot of seasonal greens like potatoes, brinjal, and beans, together with fenugreek dumplings. It’s cooked with a mix of spices to create a harmonious medley of flavours. Want the recipe? Click here.

4. Methi Aloo

A easy but flavorful dish made with fenugreek leaves (methi) and potatoes (aloo) sauteed with spices. The bitterness of fenugreek leaves is balanced by the refined sweetness of potatoes, leading to a scrumptious and comforting dish. Detailed recipe here.

5. Crispy Andhra Bhindi

This crunchy and spicy dish originates from the Andhra Pradesh area of India. Okra (bhindi) is sliced, coated with a seasoned chickpea flour combination, and deep-fried till crispy, creating a tasty snack or facet dish. Click here for the recipe.