Okay-pop tradition has taken over India and the way. From the Okay-beauty regime, Okay-pop music, to the Okay-dramas – individuals are embracing Korean tradition in come what may. But greater than this, there’s one factor that has caught the eye of many – soulful Korean meals. From spicy ramen to mushy teok-bokki, we love every part about their gastronomy. While it is the Korean spices which make Korean meals a flavourful indulgence, we are able to replicate the dishes utilizing our family spices as nicely. And, in the present day, we would prefer to introduce to you the recipe for a basic Korean road meals generally known as Garlic Cheese Bun. It is principally made with sweetened cream cheese and dunked in candy, herbed garlic butter. They are a mixture between candy and savoury. It’s garlicky with a mixture of sweetened layers of tang from the cream cheese, which balances the salt. No doubt, these Korean Garlic Cheese Buns make for a lip-smacking scrumptious deal with. 

Also Read: Food Stall Or Corporate Job – Which Pays Better? Internet Debates

Best half? The recipe is sort of straightforward peasy. Courtesy: Chef Guntas Sethi. The chef confirmed us the process to organize these yummy snacks, in an Instagram submit. Alongside the recipe, she wrote, “This garlicky, cream cheese bun is gooey and so flavourful you’ll keep wanting more.” So, what are we ready for? Dig into the recipe now. 

Ingredients:

Cream cheese: 1 cup

Sugar: 1 tbsp 

Fresh cream/milk: 2 tbsp

Melted butter: ¼ cup

Garlic (chopped): 2 tbsp 

Chilli flakes: 1 tbsp 

Spring onions (chopped): 2 tbsp 

Method:

Step 1: First, we begin by mixing cream cheese, sugar, and recent cream or milk in a bowl. Whisk it correctly until a easy paste isn’t shaped. If out there, refill this combine in a piping bag additionally. It will save us from the mess in the course of the filling up process.

Step 2: Next, we add melted butter to a recent bowl. It is adopted by chopped garlic, chilli flakes, and spring onions. Mix it nicely. 

Step 3: Take a bun and make six semi-cuts on the highest. Fill within the whipped cheese between the cuts. Now, smear the bun in butter garlic combine. 

Step 4: The final step is to bake it at 180*c for 15-20 minutes.

And, Korean Garlic Cheese Buns are prepared. So, what are you ready for? Try this recipe in the present day.

Featured Video Of The Day

Palak Aloo Tikki Recipe | How To Make Palak Aloo Tikki