Golgappas, also called pani puri, pani ke patashe, fulki, and puchka, are a beloved road meals that has captured the hearts of individuals throughout India. Regardless of the identify you employ, the irresistible style of golgappas is a common delight. While the expertise of having fun with these bite-sized wonders on a bustling road nook is unmatched, have you ever ever contemplated making them at house? It would possibly sound like a frightening job, however worry not, for there’s a video making waves on Instagram that includes an Indian chef who guides you thru the method of constructing golgappas within the consolation of your kitchen. The video has garnered thousands and thousands of views, and meals fanatics are loving it.
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The chef’s golgappa-making journey begins with suji, which he pours scorching oil over. He stirs it diligently with a spoon till it warms up. Gradually including water, he crafts a tender dough. With the dough in hand, he makes small balls and expertly flattens them into an oval form utilizing a rolling pin. These flattened creations take a dip in medium-hot oil till they flip golden on one facet and lightweight golden on the opposite. With the golgappas now completely fried, the chef carves a small opening in every puri, stuffs them with aloo masala, and positions them atop shot glasses stuffed with pani. And there you’ve it – a plate of delectable selfmade golgappas able to be savoured and loved. Take a take a look at the video:

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In simply two days, the video has skyrocketed to 21.9 million views, capturing the eye of viewers far and huge. The remark part was brimming with love and appreciation for the golgappa recipe. An individual wrote, “Looks yummy.” Another one added, “Yummy dikh raha hai [looks yummy].” One person requested, “Aatte wale gol gappe bhi bata do [please share the wheat golgappa recipe as well].” An Instagrammer requested, “Pani ki recipe bhi do [please share the recipe of pani].

Would you try this recipe? Tell us in the comments section below.