Garlic is a miracle ingredient, not solely by way of style but in addition well being advantages. Just a bit of little bit of garlic in any kind can take any dish to the following degree. So many Indian delicacies derive their mouth-watering style from the addition of garlic. One of the very best methods to take pleasure in its flavour is thru a chutney. And there is not only one model of garlic chutney, however a number of. Whether you are within the temper for one thing spicy or tangy, one thing easy or spectacular, we have you lined. We have listed down 6 completely different garlic chutney recipes that you shouldn’t miss. Check them out under.
Also Read: Cooking Hack: Make Garlic Powder In Bulk With Fresh Garlic In 5 Easy Steps

Here Are 6 Delicious And Easy Garlic Chutney Recipes You Must Try:

_{Photo Credit: iStock}

1. Simple Garlic Chutney

This easy-to-make chutney has simply 4 elements: garlic, complete crimson chillies, vinegar and salt. It is fiery and healthful. This crimson chilli-garlic chutney can go properly with Indian meals, Pan-Asian meals, in addition to different ones. You may also use it whereas cooking veggies, rice, and so forth. Click here for the complete recipe.

2. Rajasthani Leshun Chutney

Now, if you happen to’re in search of a standard garlic chutney infused with regional flavours, one in all our high suggestions is that this one. Rajasthani garlic (lehsun) chutney is spicy and fragrant. The key elements are garlic, crimson chillies, cumin seeds, ajwain and mustard seeds. Find the whole recipe here. Once you strive it, you may be tempted to pair all of your snacks with this yummy chutney.

3. Maharashtrian Garlic Chutney

Another basic regional chutney you could strive is that this Maharashtrian lehsun chutney. It has a particular texture that is sort of a coarse powder. This chutney can also be spicy (because of the addition of chillies) and carries hints of peanuts and coconut. This dry chutney goes particularly properly with Maharashtrian snacks like vada pav, kothimbir vadi, and so forth. You may also relish it with theplas, parathas and different meals gadgets. Here’s the complete recipe.

4. Tawa Lehsun Mirch Chutney

This village-style chutney additionally has a rough consistency that units it aside. Unlike the opposite chutneys above, this one makes use of inexperienced chillies as a substitute of the dried crimson ones. It additionally requires mustard oil and kalonji (nigella seeds). This lehsun-mirch chutney is a healthful means to boost your common meals. Here’s the recipe.

5. Tomato Garlic Chutney

_{Photo Credit: iStock}

If you need some tanginess blended with the flavour of garlic, then look no additional. This tomato garlic chutney may simply develop into your new favorite. It additionally comprises the goodness of curry leaves and mustard seeds. Savour this one with South Indian delicacies like idlis, vadas, dosas, and so forth. Click here for the recipe.
Also Read: 6 Yummy Tomato Chutney Recipes To Try From Different Regions

6. Onion Garlic Chutney

This superb chutney combines the goodness of onions, garlic in addition to all kinds of spices. You can provide any dish a masaledar improve with this onion garlic chutney. Although it wants a bit of further effort as in comparison with the opposite ones on this checklist, it’s completely value it. This chutney additionally has an awesome shelf life. Watch the recipe video here.

Which is your favorite model of garlic chutney? Let us know within the feedback under.
Also Read: Taste The Goodness: 5 Chutneys That Add Zing To Your Weight Loss Journey