Aloo is certainly one of our favorite elements of all time, and we’re positive that lots of you find it irresistible too. There’s simply a lot you are able to do with it! From genuine regional dishes to experimental snacks, potatoes could be discovered all over the place. In India, potatoes are sometimes eaten as a dry preparation throughout the principle course. In this case, we often pair them with puris, rotis, parathas, cheelas, and even dosas! We are inclined to name any potato dish ready this manner “aloo bhaji,” “aloo sabzi,” or “masala aloo,” however they do not at all times seek advice from the identical dish. There are some ways to prepare dinner potatoes in a dry method, with a mixture of completely different spices. While some are conventional recipes, others have a fusion component. Either manner, listed here are the highest ones it’s essential to attempt:

8 Delicious Ways To Make Masala Aloo | Quick And Easy Aloo Bhaji Recipes

1. Bombay-Style Aloo

_{This Bombay-style aloo is a fast deal with that you will see arduous to withstand. Photo Credit: iStock}

In this dish, potatoes are blended with onion, ginger-garlic paste and 4 different masalas. Bombay-style aloo is tremendous simple to make and if you have not tried it but, we extremely suggest doing so! It may simply change into your new favorite. Click here for the full recipe.

2. Aloo Do Pyaza

This dish is like Bombay-Style Aloo, however with tomatoes and inexperienced chillies. Aloo Do Pyaza is ideal to pair with something and you can even use it as a stuffing for snacks and sandwiches. It is straightforward, however versatile and yummy. Believe us, when you style it, you’ll worship potatoes much more. For the whole recipe, click here. 

3. Achari Aloo

_{Indian Potato Bhaji Recipes: Achari Aloo is infused with a wealth of spices. Photo Credit: iStock}

This irresistible dish is cooked in mustard oil and flavoured with entire crimson chilli, methi seeds, fennel, mustard seeds, jeera and far more. Can you already odor the aroma? This achari aloo recipe makes use of child potatoes, however you can even substitute them with diced common potatoes. Once they’re boiled, it would take you solely 20 minutes to arrange the dish. Watch the recipe video here.

4. Pudina Aloo (Minty Potatoes)

If you could have some hari chutney useful, you may make this dish even sooner – as a result of pudina aloo could be made by merely tossing potatoes in a mint-coriander paste. Of course, some primary spices are added, however the base stays a puree of the leafy greens we Indians love a lot. Click here for the complete recipe.
Also Read: How To Make Delicious Aloo Dum Biryani For Your Weekend Indulgence

5. Hing Aur Dhaniye Ke Chatpate Aloo

This is barely just like pudina aloo, however the flavours of hing (asafoetida) and dhaniya (coriander) are a lot stronger. If you are in search of a richer and extra fragrant preparation, then go for this chatpate aloo. Pro tip: If you are not having it with roti, puris or the like, add some sev and/or kurmura (puffed rice) and luxuriate in it as a spicy bhel! Click here for the complete recipe.

6. Methi Aloo

_{Methi Aloo Recipe: This veg bhaji makes for a nutritious meal. Photo Credit: iStock}

This is a wholesome traditional lots of you might have tried earlier than. Some might contemplate it extra of a methi (fenugreek) recipe slightly than an aloo one. But in case you ask us, we at all times like so as to add extra potatoes than regular! Methi aloo is finest loved with chapati, however some even relish it with rice. However, word that that is nonetheless a dry preparation. Here’s the complete recipe.

7. Corn-Aloo Sabzi

This yummy dish combines potatoes, corn and simply 4 primary elements. Corn-aloo sabzi is an effective selection while you need one thing easy and fast. The corn provides a pleasant crunch and a sure stage of freshness to the dish. Click here for the full recipe.

8. Tandoori Bhune Aloo

If you are in search of one thing that sounds, seems and tastes fancier than the remaining, then go for this tandoori aloo. Along with spices, onions, tomatoes and chillies, the potatoes listed here are blended with some scrumptious saunth chutney. The entire dish is cooked in ghee, making it all of the extra healthful and attractive. Click here for the step-by-step recipe.

Also Read: Love Paneer Paratha? You’ll Enjoy This Yummy Palak Paneer Lifafa (Recipe Inside)
Which of those are you going to attempt first? Let us know within the feedback under.