Home Health Got Leftover Rice? Try These Quick And Easy Breakfast Recipes

Got Leftover Rice? Try These Quick And Easy Breakfast Recipes

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Got Leftover Rice? Try These Quick And Easy Breakfast Recipes

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Rice is a staple ingredient in lots of Indian households. It can be utilized in a variety of dishes, from the straightforward dal chawal to fast fried rice, cheela, idli, and extra. Sometimes, regardless of cautious measuring, we find yourself making additional rice. Since meals wastage will not be an possibility, we attempt quite a lot of methods to present a tasty twist to the leftover rice. Some individuals use it to make desserts like kheer and payasam, whereas others eat it for breakfast or lunch the subsequent day. If you fall into the latter group, we have now two delectable leftover rice dishes for you. Parul, a meals blogger and YouTuber, ready these dishes on her channel ‘Cook With Parul.’

Also Read: Leftover Recipe Ideas: 5 Delicious Left-Over Rice Recipes

Mornings are time-pressed, which is why we’re all looking out for dishes that do not want loads of effort or time. These recipes are perfect for fast and easy breakfast recipes. What’s even higher is that you just needn’t seek for unique substances. With the necessities in your kitchen pantry, you’ll be able to shortly rustle them up. Isn’t that the icing on the cake? Yes, certainly! So, with out additional ado, let’s get began with the recipes. Take a glance under.

Here’s How To Make A Delicious Breakfast With Leftover Rice:

  • To start with, take a bowl, switch the boiled rice, add chopped tomato, chopped carrot and chopped onion together with chopped inexperienced and crimson chilli. You can use any veggie based on your alternative!
  • Once finished, add seasonings like pizza herbs, crimson chilli flakes, chaat masala, and salt to style. Sprinkle some chopped onion on high. Then, take 4 bread slices (with out edges) and dip them within the water. Squeeze the additional water out and add the slices to the rice combination.
  • Mix every little thing totally utilizing your palms. Note: You can add extra bread slices to thicken the consistency.
  • Now, place a pan on the range and don’t flip the flame on. Add a couple of drops of oil to grease the pan after which activate the flame till the oil will get sizzling. Once finished, flip the flame off, take somewhat portion of the combination, and press it on the tawa in a round movement. Cook from either side and revel in!

For the second recipe, watch the recipe video under.

Try these fast and straightforward leftover rice breakfast recipes and tell us the way you all preferred them within the feedback under. Happy Cooking!

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