Let’s admit it, the anticipation of what all we shall be doing over the weekend is what will get us by means of the week. We usually really feel like doing the whole lot that we probably can throughout these two days. And for individuals who have a candy tooth, weekends are specifically reserved for indulging in mouth-watering desserts. Now, a few of you dessert lovers may need to go to that new bakery or ice cream parlour in your metropolis, whereas others do not thoughts whipping some delicacies themselves at residence. If you are a baking fanatic like us, how about treating your self to mouth-watering cheesecake this weekend? Today, we convey you a no-bake lemon cheesecake recipe that’s tremendous refreshing and the right deal with to fulfill your candy cravings.
Also Read: Calling All Cheesecake Lovers! Try This No-Bake Nutella Cheesecake For Weekend Bliss

Can You Substitute Cream Cheese For Any Other Cheese?

Cream cheese is what offers the cheesecake its distinctive creamy texture. But in case you should not have cream cheese, don’t fret, you’ll be able to merely substitute it with do-it-yourself hung curd. It works simply as properly and also will assist avoid wasting cash since cream cheese is barely costly and never simply obtainable.

How Long Does Cheesecake Take To Set In The Refrigerator?

Cheesecake often takes round 3 to 4 hours to set within the fridge. However, this will likely differ relying on the cooling temperature of your fridge. If you need to set it much more, we recommend you refrigerate it in a single day. Also, make certain to cowl the cheesecake with cling wrap whilst you place it within the fridge to keep away from any publicity to air.
Also Read: Watch: Now Bake Japanese Cheesecake At Home With This Easy Recipe

No-Bake Lemon Cheesecake Recipe: How To Make No-Bake Lemon Cheesecake

First, line the bottom of an 8-inch springform pan with butter paper. Now, blitz the digestive biscuits in a meals processor till they resemble advantageous crumbs. Add the melted butter and blend once more. Transfer this combination to a pan and press firmly onto the bottom utilizing your fingers or the again of a spoon. Keep it within the fridge to relax for a while. 
For the filling, beat the cream cheese and icing sugar in a bowl till easy. Add lemon juice and lemon zest, and mix once more. Now, in a separate bowl, whisk the heavy cream till stiff peaks type. Gently fold this combination into the cream cheese combination and blend properly. Add the melted and cooled gelatin and blend once more. 
Mix the whole lot collectively, pour the combination into the ready tin, and unfold it evenly. Let it chill within the fridge for round 3-4 hours or in a single day. Decorate it with lemon slices or whipped cream, as per your liking. No-bake lemon cheesecake is prepared! Click right here for the total recipe for no-bake lemon cheesecake.

Make this mouth-watering cheesecake for the weekend and tell us the way you appreciated its style within the feedback under.