Home Health Move Over Steamed, Water Momos Will Warm Your Heart This Winter – Plus, A Quick Recipe You Can’t Miss!

Move Over Steamed, Water Momos Will Warm Your Heart This Winter – Plus, A Quick Recipe You Can’t Miss!

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Move Over Steamed, Water Momos Will Warm Your Heart This Winter – Plus, A Quick Recipe You Can’t Miss!

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Momo is a beloved snack that wants no introduction. These are dumplings sometimes made by stuffing a small, thinly-rolled piece of flour dough with veggies, hen, paneer, lamb, cheese, tofu, and extra. Momos may be loved by dunking them in soup or dipping them in spicy chutneys and mayonnaise. Over the previous few years, momos have emerged as probably the most favorite Indian road snacks, alongside the evergreen golgappas. Indian street-style momos are broadly obtainable in two fundamental cooking styles-steamed and fried. Additionally, there are variations similar to tandoori momos for a smoky flavour or kurkure momos for a crunchy crust. Momos are additionally served coated with mouth-watering sauces like candy and savoury cocktail momos or creamy Afghani momos.
If you’re a momo fan, you might need tried the entire variations talked about above. However, have you ever tried Water Momos? Curious to seek out out what it’s? Read on!

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What Are Water Momos?

Water Momos are neither steamed nor fried. They contain cooking momos by boiling them in water, a well-liked Nepali fashion of making ready momos. This is a wholesome method for cooking scrumptious momos, positively more healthy than fried momos. Plus, it’s excellent for momo fanatics who wish to make their favorite snack at house however should not have a steamer at house and don’t like every makeshift steaming kinds.
Also Read: Want To Reheat Leftover Momos? These Tips And Tricks Will Make Them Fresh And Tasty

How to Make Water Momos at Home

Making water momos is tremendous simple. Once you’re performed stuffing the momos along with your favorite filling and giving them a form of your alternative, warmth a kadhai on the range and fill it with 2 litres of water. Once the water begins boiling, add the momos. Yes, we’re boiling momos in a kadhai stuffed with water and never oil! Keep the flame excessive so the water stays boiling all through the cooking course of. Stir sometimes, and the momos will develop larger and rise to the highest of the kadhai. Your at-home, scrumptious Water Momos will probably be prepared in simply 10-Quarter-hour.
Also Read: Momo Chutney Recipe: How To Make Street-Style Momo Chutney With 3 Ingredients
Water momos generally is a excellent snack for winter evenings. Making momos at house with your loved ones generally is a enjoyable and scrumptious expertise. If you’re a gravy momos fan, you possibly can add these Water Momos to a scrumptious gravy of your alternative. Click here to discover our spectacular assortment of gravy momos recipes.

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