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Saffron is a flavourful spice with a strong fragrance, known for its wide-ranging health benefits. Known to be the most expensive spice in the world, saffron is gathered by hand from the Crocus sativus flower, commonly known as the “saffron crocus.”
Besides the sweet, floral and earthy taste, the spice is also known for its medicinal properties known to fight cancer and other chronic illnesses. Rich in antioxidants, it helps wipe out harmful free radicals associated with illnesses like cancer. Other than that, saffron can aid our health in many other ways. Read on to find out about the other health benefits it can provide.
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