Nobody likes to waste meals, particularly if it is one in all our favourites. But how a lot and plenty of instances can we now have the identical dish time and again? That’s why, we like to repurpose our leftover dishes in an entire new avatar. Different flavours with the identical meals give us an entire new culinary expertise with out even placing within the further effort. We have coated many recipes made with leftover foods on our web site. Today, we’re going to make a really distinctive snack made with leftover idli. Now, that is one thing that may curiosity all of you, as a result of idli is one thing that’s typically left unconsumed after a healthful south Indian meal.  

What may be made with leftover idli? 

Idli has just about impartial flavours that may be mixed with virtually any ingredient to show it round. From idli fry to Chinese idli, there are alternatives galore in relation to reusing idlis. Click here for some exciting ideas.

But the recipe that we’re sharing right here is right for health buffs who desire a wholesome snack for his or her weight reduction weight loss program. Another spotlight of this leftover idli snack recipe is that this can be very scrumptious and straightforward to make too. 

Also Read: Feeling Lazy? Quickly Make Delicious Poha Idlis To Beat Your Mid-Day Hunger

Idli is a well-liked south Indian dish.
Photo Credit: iStock

How lengthy does cooked idli final? 

If you might be in the midst of winter, you may simply maintain your cooked idli for one or two days in an hermetic container in room temperature. However, in summer time, you must refrigerate it and it’ll keep good for as much as two days. Make positive to eat it inside these two days. This brings us to the following query that have to be in your thoughts. 

Can you freeze cooked idli? 

Just like most cooked dishes, you may freeze cooked idlis additionally. The proper option to do it’s to pack it in an air-tight container and put it within the freezer. You have to take into account that the idlis will stay edible for as much as two months after storing it within the freezer.  

Also Read: 5 Yummy Ways To Use Your Left Over Parathas

How to make use of leftover idlis: 

Coming again to utilizing the leftover idlis to make a wholesome snack, we’re sharing the step-by-step recipe that will help you make it at residence very quickly. The recipe was shared by dietitian Gauri Anand on her Instagram web page ‘balancedbitesbygauri’.   

Leftover Idli Snack Recipe For Weight Loss:

Heat some oil in a pan and roast mustard seeds and hing powder. Add roughly chopped onion, tomato and capsicum. Add salt to style and spices as per your style choice. You can add some tomato sauce additionally. Mix all the things nicely and prepare dinner the greens. Then add leftover idlis lower them into smaller components and mix them with the masala. That’s it. Your wholesome idli snack is prepared. 

Now leftover idli will get you excited to make this yummy snack.

About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she just isn’t pouring out her nest of ideas onto the display screen, you may see her studying whereas sipping on espresso.