If you are a real foodie, we’re certain you have to be on a continuing hunt for brand spanking new recipes. There’s a way of thriller that unravels with every chew. And this expertise brings together with it numerous pleasure. For many people, this want to strive one thing is at its peak on the subject of celebration snacks. Whether you are making them for your self or to your company, we’re by no means really happy with what we make. Even if it tastes good, there’s this urge to maintain experimenting and provide you with one thing higher the following time. If you are in an analogous state of affairs, you are on the proper place. This weekend, now we have a lip-smacking Korean cauliflower wings recipe that may go away you craving extra. It’s fairly an attention-grabbing tackle traditional chicken wings and makes for the proper weekend deal with.

What Is So Special About Korean Cauliflower Wings? 

Korean cauliflower wings are in contrast to another kind of wings you have ever had earlier than. Traditionally, we affiliate wings with solely rooster. But here is a novel vegetarian tackle them that may take you without warning. The cauliflower florets are dipped in a spicy batter after which coated with bread crumbs. Instead of the standard deep-frying technique, they’re air-fried to an ideal golden brown. That’s not all; they’re then coated with a candy and spicy gochujang-based sauce that additional enhances their flavour. These Korean cauliflower wings supply the identical crunch that you’d count on from a daily crispy rooster. The indisputable fact that they’re air-fried additionally offers them an edge, making them a more healthy choice.
Also Read: How To Make Korean Corn Dog For Weekend Indulgence

Korean Cauliflower Wings Recipe | How To Make Korean Cauliflower Wings

The recipe for these Korean cauliflower wings was shared by chef Guntas Sethi on her Instagram deal with. Start by eradicating the florets from the entire head of a cauliflower. Take a bowl and add milk, flour, garlic powder, onion powder, and paprika powder to it to type a batter. Dip the cauliflower florets in it, after which coat them with breadcrumbs. Preheat your air fryer for a couple of minutes, and organize the cauliflower florets within the basket. Make certain to house them evenly, or else they’re going to find yourself sticking collectively. Drizzle a little bit of oil over them and air fry at 200 levels C for round 20 minutes. For the sauce, combine gochujang paste, soy sauce, rice wine vinegar, honey, and water. Transfer to a pan and cook dinner the sauce till it bubbles. Finally, add the air-fried cauliflower florets to it and toss properly with the sauce. Korean cauliflower wings are able to be savoured!

Watch the detailed recipe video under:

Also Read: These Yummy Korean Veg Pancakes Can Be Your Healthy Breakfast

Try out this recipe and you may absolutely be shocked at how scrumptious it tastes.

About Vaishali KapilaVaishali finds consolation in consuming parathas and rajma chawal however is equally captivated with exploring completely different cuisines. When she’s not consuming or baking, you possibly can usually discover her curled up on the sofa watching her favorite TV present – FRIENDS.