Home Health Watch: Make This Aloo Methi Paratha Recipe To Enjoy Yummy Breakfast In Winter

Watch: Make This Aloo Methi Paratha Recipe To Enjoy Yummy Breakfast In Winter

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Watch: Make This Aloo Methi Paratha Recipe To Enjoy Yummy Breakfast In Winter

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What do you’re keen on probably the most about winter? If you ask us, it must be the brilliant and vibrant winter greens. This season sees an abundance of inexperienced leafy greens lining up the markets and our kitchen. Besides, mustard and spinach, recent and fragrant fenugreek (or methi) leaves are our absolute favorite. Methi provides its herby and pungent flavours and makes any dish style higher. Not to say the wealth of well being advantages it affords. Correct us if we’re unsuitable, the most typical dish that’s made with methi in Indian households is the easy and humble aloo methi sabzi. Just to make use of the identical mixture, however with a twist, we’re sharing the recipe of aloo methi paratha with you. 

Also learn: 15 Best Paratha Recipes | Indian Flat Bread Recipes

Be it summer time or winter, paratha is at all times a winner on our breakfast desk. While aloo parathas will at all times high our listing of favorite parathas, we determined to offer this recipe a twist with the addition of methi. And we cherished it. The recipe of aloo methi paratha was shared by meals vlogger Reshu on her YouTube channel ‘Cooking With Reshu’. The recipe provides besan together with atta to make the paratha crispier.  

Aloo Methi Paratha Recipe I How To Make Aloo Methi Paratha: 

Mix besan and atta. Add some methi leaves and grated boiled potatoes. Season with salt, inexperienced chillies. Red chilli powder, turmeric powder, crushed ajwain and hing. Also add 1 tsp of ghee. You can add curd or malai rather than ghee. Knead the dough and make parathas with it.  

Also learn: Winter Special: How To Make Gajar Paratha For A Wholesome Breakfast Meal

Watch the entire recipe video of aloo methi paratha right here: 

This winter, attempt one thing totally different together with your breakfast menu. Let us understand how you appreciated this aloo methi paratha.  

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About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she just isn’t pouring out her nest of ideas onto the display, you possibly can see her studying whereas sipping on espresso.

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